Christmas isn’t just about cookies and candy canes. For pizza lovers, it’s the perfect time to add a holiday twist to everyone’s favorite dish!
Imagine pizzas shaped like Christmas trees, adorned with colorful veggies, or festive pizza desserts that bring sweetness to your holiday spread.
Whether hosting a party or having a cozy family night, these Christmas pizza ideas will brighten your spirits.
1. Christmas Tree Pizza Appetizers
Christmas Tree Pizza Appetizers are bite-sized delights perfect for holiday parties. They’re quick to make and add a festive flair to your appetizer spread.
Ingredients:
- 1 roll of pizza dough (store-bought or homemade)
- ½ cup marinara or basil pesto sauce
- 1 cup shredded mozzarella cheese
- Red and green bell peppers, diced
- Black olives, sliced
- Cherry tomatoes, halved
- Fresh basil leaves for garnish
- Olive oil for brushing
Instructions:
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Roll out the pizza dough on a lightly floured surface to about ¼-inch thickness.
- Use a triangle-shaped cookie cutter or cut small triangles with a knife to create tree shapes from the dough.
- Place the triangles on the baking sheet, brush them lightly with olive oil, and spread a small spoonful of marinara or pesto sauce on each one.
- Sprinkle shredded mozzarella over the sauce and decorate with diced bell peppers, olives, and cherry tomatoes to mimic Christmas ornaments.
- Bake for 8-10 minutes or until the cheese melts and the edges are golden.
- Garnish with fresh basil leaves and serve warm with marinara for dipping.
Serving Tip: Arrange these mini tree pizzas on a platter shaped like a giant Christmas tree, adding rosemary sprigs as “pine branches” around the edges for an extra festive look.
2. Christmas Pizza Wreath
The Christmas Pizza Wreath is a delicious dish and a festive centerpiece your guests will admire. It’s perfect for sharing, and each slice is packed with flavor.
Ingredients:
- 1 large pizza dough (store-bought or homemade)
- 1 cup basil pesto or marinara sauce
- 1 ½ cups shredded mozzarella cheese
- Cherry tomatoes, halved
- Fresh basil leaves
- Red and green bell peppers, thinly sliced
- 2 tbsp melted butter
- 1 clove garlic, minced
- Grated parmesan cheese for garnish
Instructions:
- Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
- Roll out the dough into a large circle, about 12-14 inches in diameter.
- Use a small bowl to create a circle in the center of the dough, then remove the dough from the center, forming a wreath shape.
- Spread an even layer of pesto or marinara sauce over the dough, leaving a small border around the edges.
- Sprinkle shredded mozzarella cheese generously over the sauce, then arrange the halved cherry tomatoes, bell pepper slices, and fresh basil leaves to resemble a festive wreath.
- Brush the edges of the dough with melted butter mixed with minced garlic.
- Bake for 15-18 minutes or until the cheese is bubbly and the edges are golden brown.
- Remove from the oven and sprinkle with grated parmesan for extra flavor.
Serving Tip: Place a small bowl of marinara or garlic dipping sauce in the center of the wreath. Add rosemary sprigs around the outer edge to give it an even more realistic “wreath” appearance.
3. Christmas Snowman Pizza
Christmas Snowman Pizza is a fun and adorable way to bring holiday cheer to your table. This pizza is great for families and is especially popular with kids.
Ingredients:
- Pizza dough, divided into three pieces (small, medium, and giant balls for the snowman’s body)
- 1 cup marinara sauce
- 1 ½ cups shredded mozzarella cheese
- Black olives for eyes and buttons
- 1 slice of carrot for the nose
- Red bell pepper, thinly sliced for the scarf
- Fresh basil or parsley leaves for decoration
Instructions:
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Roll each piece of dough into three increasing-sized circles to create the snowman’s head, body, and bottom. Place them on the baking sheet, stacking them vertically with the largest circle at the bottom.
- Spread a thin layer of marinara sauce on each “snowball” and sprinkle generously with mozzarella cheese.
- Add olives for the eyes, buttons, and mouth. Use a small carrot slice for the snowman’s nose and arrange red bell pepper slices to form a scarf around the “neck.”
- Bake for 12-15 minutes or until the cheese is melted and the crust is golden brown.
- Garnish with basil or parsley leaves around the snowman for a touch of green.
Serving Tip: Place the snowman pizza on a festive platter and add additional veggies or toppings around the edges to create a winter scene.
4. Christmas Tree Mini Pizza
Christmas Tree Mini Pizzas are fun, easy-to-eat pizzas shaped like Christmas trees. They’re perfect for holiday gatherings and make an adorable addition to any buffet table.
Ingredients:
- 1 roll of pizza dough
- ½ cup marinara or pizza sauce
- 1 cup shredded mozzarella cheese
- Red, green, and yellow bell peppers, finely diced
- Pepperoni slices or mini pepperoni
- Fresh basil or parsley for garnish
- Olive oil for brushing
Instructions:
- Preheat your oven to 400°F (200°C) and prepare a baking sheet with parchment paper.
- Roll out the pizza dough on a floured surface to about ¼-inch thickness.
- Use a Christmas tree-shaped cookie cutter to cut out tree shapes from the dough.
- Place the tree-shaped dough on the baking sheet, brush lightly with olive oil, and spread a small amount of marinara sauce on each piece.
- Sprinkle with mozzarella cheese and add toppings like diced bell peppers and mini pepperoni to resemble ornaments on the tree.
- Bake for 8-10 minutes until the cheese is melted and the edges are golden.
- Garnish with fresh basil or parsley leaves to give it a holiday feel.
Serving Tip: Arrange the mini pizzas on a large board or platter, stacking them in a tree shape. You can add a “tree trunk” with a row of breadsticks.
5. Christmas Tree Pizza with Pesto
A large Christmas Tree Pizza makes a stunning holiday dinner centerpiece. Shaped like a Christmas tree, this pizza is both impressive and delicious.
Ingredients:
- 1 large pizza dough
- ½ cup pesto or marinara sauce
- 1 ½ cups shredded mozzarella cheese
- Cherry tomatoes, halved
- Red and green bell peppers, diced
- Black olives, sliced
- Yellow bell pepper cut into a star shape for the top
- Fresh basil for garnish
- Olive oil for brushing
Instructions:
- Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
- Roll out the pizza dough into a large triangle shape to resemble a Christmas tree. This may take a bit of shaping, but the result is worth it!
- Brush the dough lightly with olive oil and spread a thin layer of pesto or marinara sauce over the dough, leaving a small border around the edges.
- Sprinkle mozzarella cheese evenly over the pizza, then add toppings like cherry tomatoes, bell peppers, and olives in a pattern to look like ornaments and garlands.
- Place the yellow bell pepper star at the top of the tree.
- Bake for 15-18 minutes or until the cheese is melted and the crust is golden brown.
- Once out of the oven, garnish with fresh basil leaves to add a touch of green.
Serving Tip: Slice this pizza along the edges of the triangle to create “branches” that people can grab quickly. Arrange on a wooden board and add rosemary sprigs around the edges for a rustic, wintry feel.
6. Christmas Tree Veggie Pizza
The Christmas Tree Veggie Pizza is a refreshing, veggie-loaded option that brings a festive and healthy twist to your holiday table. This pizza is perfect as a light appetizer or a refreshing side dish.
Ingredients:
- 1 pre-baked thin-crust pizza base (rectangle or triangle shape)
- 1 cup cream cheese (softened) or hummus for a lighter option
- 1 small broccoli crown, chopped into small florets
- 1 cucumber, sliced into half-moons
- 1 red bell pepper, diced (for “ornaments”)
- Cherry tomatoes, halved
- 1 small yellow bell pepper, cut into a star shape for the tree topper
- Fresh dill or parsley for garnish
Instructions:
- Spread the softened cream cheese or hummus evenly over the pizza crust, covering it completely.
- Arrange the broccoli florets in a tree shape, starting wide at the bottom and narrowing toward the top.
- Use cucumber half-moons to fill gaps around the broccoli, creating a whole “tree” effect.
- Decorate the tree with “ornaments” from diced red bell peppers and cherry tomato halves.
- Place the yellow bell pepper star at the top of the tree.
- Garnish with fresh dill or parsley around the edges for some “greenery.”
Serving Tip: Slice into small squares or triangles for easy serving. This pizza is served cold, making it a refreshing addition to any holiday spread and perfect for those looking for a lighter option.
7. Christmas Eve Pizza
The Christmas Eve Pizza is a customizable creation that brings comfort and holiday cheer to a cozy family night. This pizza can take on a variety of flavors, with each family member adding their favorite toppings to create a unique holiday pizza tradition.
Ingredients:
- 1 pizza dough (store-bought or homemade)
- 1 cup marinara or white sauce (like garlic alfredo)
- 1 ½ cups shredded mozzarella cheese
- Optional toppings: pepperoni, Italian sausage, bell peppers, onions, black olives, spinach, and fresh basil
- Red pepper flakes and grated parmesan for garnish
Instructions:
- Preheat the oven to 450°F (230°C) and prepare a pizza pan or baking sheet with parchment paper.
- Roll out the pizza dough to fit your pan, shaping it into a round or rectangular shape.
- Spread a generous marinara or white sauce over the dough, leaving a small border around the edges.
- Sprinkle mozzarella cheese evenly over the sauce, then add your family’s favorite toppings.
- Bake for 12-15 minutes or until the cheese is melted and bubbly and the crust is golden brown.
- Garnish with red pepper flakes and grated parmesan for a flavorful kick.
Serving Tip: Serve this pizza as a part of a family tradition on Christmas Eve. Set up a toppings bar so each family member can decorate their slice, adding to the holiday fun and personalization.
8. Christmas Dessert Pizza
For a sweet twist on traditional pizza, try the Christmas Dessert Pizza! This festive dessert has a sugar cookie crust, cream cheese frosting, and colorful holiday toppings for a satisfying treat.
Ingredients:
- 1 large sugar cookie dough (pre-made or homemade)
- 1 cup cream cheese, softened
- ½ cup powdered sugar
- 1 tsp vanilla extract
- Red and green M&Ms or sprinkles
- Crushed candy canes for garnish
- Optional toppings: chocolate chips, white chocolate drizzle, or holiday sprinkles
Instructions:
- Preheat the oven to 350°F (175°C) and line a pizza pan with parchment paper.
- Roll out the sugar cookie dough into a large circle about ¼ inch thick and bake according to package directions, typically 10-12 minutes, or until golden brown.
- While the crust cools, prepare the frosting by mixing cream cheese, powdered sugar, and vanilla extract until smooth and creamy.
- Spread the cream cheese frosting evenly over the cooled cookie crust.
- Decorate with red and green M&Ms, crushed candy canes, and sprinkles to give it a festive look.
- Drizzle melted chocolate or dust powdered sugar over the top for an extra touch.
Serving Tip: Slice the dessert pizza like a traditional pizza and serve chilled. This sweet pizza is a fun addition to holiday dessert tables and is perfect for kids and adults alike.
9. Christmas Fruit Pizza Ideas
Christmas Fruit Pizza is a light, colorful dessert that adds a fresh and healthy twist to holiday festivities. It’s a great way to showcase seasonal fruits in a beautiful and tasty way.
Ingredients:
- 1 sugar cookie crust or graham cracker crust (pre-made or homemade)
- 1 cup cream cheese, softened
- ¼ cup honey or powdered sugar
- Assorted fruits like strawberries, kiwis, blueberries, and green grapes
- Pomegranate seeds for garnish
- Optional: lemon zest for extra flavor
Instructions:
- Prepare the crust according to package directions, baking if needed, let it cool completely.
- Mix softened cream cheese with honey or powdered sugar in a bowl until smooth and creamy.
- Spread the cream cheese mixture evenly over the cooled crust.
- Arrange the fruit on top in a festive pattern, such as a wreath shape or a Christmas tree. Slice strawberries, kiwi, and grapes into decorative shapes and add pomegranate seeds for extra color.
- Optional: sprinkle a bit of lemon zest on top for a hint of freshness.
Serving Tip: Slice into squares or wedges for easy serving. This dessert pizza is best served chilled and adds freshness to balance out heavier holiday dishes.
10. Christmas Wreath Veggie Pizza
The Christmas Wreath Veggie Pizza is a healthy, cold pizza option with fresh veggies in a beautiful wreath shape. It’s refreshing, light, and great for a healthier holiday snack.
Ingredients:
- 1 large pre-baked pizza crust or flatbread
- 1 cup hummus or cream cheese (for a lighter option, use low-fat Greek yogurt mixed with herbs)
- 1 cucumber, thinly sliced
- Cherry tomatoes, halved
- Red and yellow bell peppers, thinly sliced
- Fresh dill or parsley for garnish
- Optional: black olives for added color and flavor
Instructions:
- Spread the hummus or cream cheese evenly over the pre-baked crust, covering it completely.
- Arrange the cucumber slices in a circle around the outer edge of the crust to form the “base” of the wreath.
- Decorate the wreath with halved cherry tomatoes and bell pepper slices, arranging them like ornaments around the cucumbers.
- Add sprigs of fresh dill or parsley around the edges to resemble greenery.
- Optional: add black olives for extra contrast and flavor.
Serving Tip: Slice into small squares or wedges. This veggie wreath pizza is served cold, making it a refreshing addition to the holiday table. Arrange on a large, round serving board and add small bowls of dip (like ranch or tzatziki) on the side for added flavor.
11. Christmas Vegetable Pizza
Christmas Vegetable Pizza is a wholesome, veggie-loaded option that brings warmth and flavor to the holiday table. This pizza is perfect for balancing out more decadent holiday dishes and makes a colorful addition to any meal.
Ingredients:
- 1 pizza dough (store-bought or homemade)
- ½ cup marinara or basil pesto sauce
- 1 ½ cups shredded mozzarella cheese
- Winter vegetables: butternut squash (thinly sliced), brussels sprouts (halved), red onions (sliced)
- Fresh spinach leaves or arugula for garnish
- Grated parmesan cheese for extra flavor
Instructions:
- Preheat the oven to 425°F (220°C) and line a baking sheet with parchment paper.
- Roll out the pizza dough on the baking sheet to your desired thickness.
- Spread a marinara or pesto sauce on the dough, then sprinkle the mozzarella cheese evenly over the sauce.
- Arrange the thinly sliced butternut squash, brussels sprouts, and red onions on top of the cheese.
- Bake for 12-15 minutes or until the cheese is bubbly and the vegetables are tender and slightly roasted.
- After removing from the oven, sprinkle with grated parmesan cheese and fresh spinach, or arugula leaves for a pop of green.
Serving Tip: Cut into slices and serve as a side dish or appetizer. This colorful pizza with winter vegetables adds a wholesome, earthy flavor to your holiday menu.
12. Christmas Tree Pull-Apart Pizza Bites
Christmas Tree Pull-Apart Pizza Bites are easy-to-grab, bite-sized treats shaped like a Christmas tree. Each piece is packed with cheese and herbs, making it a hit at any holiday gathering.
Ingredients:
- 1 pizza dough, divided into small balls
- 1 cup shredded mozzarella cheese
- 2 tbsp melted butter
- 1 clove garlic, minced
- Italian seasoning and grated parmesan for topping
- Marinara or pesto sauce for dipping
- Cherry tomatoes for decoration
- Fresh basil for garnish
Instructions:
- Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Divide the pizza dough into small pieces, roll each into a ball, and fill with a pinch of mozzarella cheese.
- Arrange the dough balls in a Christmas tree shape on the baking sheet, starting with a wide row at the bottom and narrowing toward the top.
- Mix the melted butter with minced garlic, then brush the mixture over each dough ball. Sprinkle with Italian seasoning and grated parmesan cheese.
- Bake for 15-18 minutes or until the pizza bites are golden brown.
- Garnish with fresh basil leaves to mimic pine needles, and add cherry tomatoes as “ornaments” on the tree.
- Serve with a side of marinara or pesto sauce for dipping.
Serving Tip: Place a bowl of marinara sauce at the tree’s base for dipping. This pull-apart treat is delicious and adds a festive touch to the table, as guests can quickly grab a bite while mingling.
Conclusion
With these 12 Christmas pizza ideas, you’re all set to bring festive fun to your holiday gatherings. From classic veggie and meat toppings to creative sweet and fruity desserts, there’s a pizza for every taste and every type of celebration.
Whether you go for savory, lovely, or something in between, these holiday pizzas will make Christmas merry and delicious.
Ella Foster, co-founder of FoodBears.com, is a skilled writer whose love for cooking fuels her creative work. Her passion for experimenting in the kitchen brings authentic flavor and culinary inspiration to every piece she crafts for the platform.
